♥Swirly Breadsticks♥

*12 Rhodes dinner rolls, thawed but still cold.
*6 skewer rods
*1/4 cup butter, melted
*1/4-1 tsp garlic salt
*2 tsp parsley flakes

Instructions:
*Combine 2 rolls together and roll into a 16-inch rope.
*Wind dough around a skewer rod, overlapping at the ends so they don't unwind.
*Prop up the edges on a large baking sheet.
*Make sure to spray the baking sheet. *Repeat for the five remaining breadsticks.
*Spray plastic wrap and cover the breadsticks and let them rise for 20-30 minutes.
*Remove the wrap and bake at 350F for 20 minutes or until golden brown.
*While baking melt butter and combine garlic salt and parsley flakes.
*Immediately brush it on the hot breadsticks.
~Buona petit~